DINNER
OYSTERS
*Sweet Little Oyster Company
½ dozen, raw
18
​
Rockefeller Oysters
charbroiled ½ dozen, benton's bacon
18​
​
Charbroiled Oysters
18
SMALL PLATES
Shrimp Conecuh Henican
deakle farm okra, pepper jelly
15
​
Crispy Brussels
green apple, goat cheese, candied pecan, benton's bacon vinaigrette
12
​
Jambalaya Arancini
jambalaya risotto, pepper jelly, chive
16​
​
Baked Goat Cheese
goat cheese, bacon jam, housemade fried crustinis
12
SALADS
Caesar Salad
chopped romaine, croutons
10
​
Seasonal Salad
goat cheese, green apple, sweet potato, prosciutto, maple vinaigrette, dried cranberry
14​
LARGE PLATES
* 10oz. Wagyu Coulotte
smashed red potatoes, chimichurri, oyster mushroom
70
​
"Chicken and Dumplins"
ricotta gnocchi, burnt carrot, confit cipollini onion, sage
35
​
* House Ground Burger
bacon jam, dijon, mayo, pickles, pickled red onion, heirloom tomato, fries
18​
​
​Blackened Snapper
smoked gouda grits, corn gratin, crispy leeks, trout roe
38
​
Court-bouillon
shrimp, crab, market fish, two brooks white rice, cajun dashi
35
​
Duck
sous vide duck breast, dirty risotto, orange chutney, fried broccolini tops
38
​
Spaghetti Bolognese
egg yolk pasta, housemade Bolognese, parmigiano Reggiano
30
​
"Mississippi Pot Roast"
braised short rib, garlic mash, brown gravy, pepperoncini
30
DESSERTS
Cheesecake Roll
10
​
Cannoli
10
